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Description
Perfect pizza? Crispy on the outside, soft on the inside - this is a proven recipe to conquer even the most sensitive taste. To get the perfect dough consistency, it is important not only to prepare it correctly and choose the best ingredients, but also to have special equipment. The Stalgast 562500 pizza net with a diameter of 500 mm is indispensable in any pizzeria. It provides proper ventilation under the yeast crust, due to which water evaporates from it during baking. As a result, the dough becomes fluffy, tender and crispy at the same time. Using a pizza net, we prevent the dough from burning during baking.
Specification
| Body material | Aluminum |
| Country of origin | Poland |
| Equipment type | Pizza grid |
| Pizza diameter, cm | 50 |
| Size | 500 |
Main characteristics Pizza grid 50 cm Stalgast 562500. Body material - Aluminum, Country of origin - Poland, Equipment type - Pizza grid, Pizza diameter, cm - 50, Size - 500, other specifications by phone: +38(067) 5710158.