Buy meat saws

Meat saws from the manufacturer

Meat saws are designed for processing meat and fish. They allow you to quickly and easily cut large pieces of meat, both chilled and frozen, including pieces with bones, and also make it possible to cut fish and saw bones.

Band saws can have different sizes and performance. While a compact table saw will be enough for a small cafe, a large butcher shop cannot do without an impressive floor model, the cutting height of which is great, allowing for sawing very large meat blocks.

Professional meat saws are made mainly of chrome-nickel steel (housing) and stainless steel (saw). The housing design is thought out in such a way that it can be easily washed and the surface sanitized. The drive drum is provided with a self-cleaning system, the main units of the machine are easily accessible. The band saw blade is stretched and passes through the smallest possible gap in the cutting plane.

A removable box is provided for collecting sawing waste. Meat saws are safe to use - to prevent the possibility of cutting yourself, they are equipped with a piece pusher.

Meat band saw

If you are interested in the saws for cutting meat, fish and semi-finished products presented in our store, our managers will be able to advise you on all issues related to power, weight, overall dimensions, blade length, etc. Of course, it is very important to know what the desired dimensions and blade length of the equipment you need are.

The saw for cutting meat that you will find in our catalog can have a length from 1550 mm to 2400 mm. You can choose any intermediate sizes if necessary, for example, 1830 mm. This can be a band saw for cutting bones Fimar SE / 1830 or a saw for meat Fama FSG 103 1830 A .

We recommend buying a meat saw with a stainless steel body and then you will be able to use it for a long time, as it is reliable and durable. Also, the body material of some of the options we offer can be anodized aluminum.

Pay attention not only to the total weight and overall dimensions of the product as a whole, but also to the dimensions of the working surface of the saw for cutting fish and meat. You can choose stationary or tabletop equipment for your workshop, store, hypermarket.

Our catalogue contains a large selection of units, both tabletop, small-sized, lightweight, and stationary, the weight of which is approximately 4-5 times greater than that of tabletop units.

For example, the smallest table saw for cutting bones and small pieces of meat weighs 32 kg with overall dimensions of 530x400x850 mm, while the largest and most powerful weighs 147 kg, and its overall dimensions are 870x820x1800 mm.

Regarding the prices of goods from this category, the following can be noted: they are ahead in the price niche of the goods of the company ALTEZORO. However, please note that you can buy a saw for meat and bone Altezoro EMP.ETK.01 from us for less than 35 thousand UAH.