Refrigeration equipment options
Refrigeration and freezing equipment presented on the site meets European quality standards, both in terms of functionality and technologies used in the production of equipment, and in terms of design, which allows the use of this equipment in a retail space of any level - from economy class (markets, grocery stores) to elite (brand supermarkets, grocery boutiques). With us you can always find and order: refrigeration and freezing cabinets , tables , refrigerated tables for pizza, ice generators , display cases for topping, freezers, monoblocks and much more.
Our range is constantly updated, we try to immediately place all new positions on the site in the catalog. You can always buy refrigeration equipment for shops, canteens, cafes, restaurants from the current range from us. Sale of commercial and industrial refrigeration equipment is our direct profile, so do not be afraid of pitfalls and surprises. Your prosperity is in our interests.
Refrigerated cabinets
A cabinet with a temperature from 0 to -8 °C can be used as a refrigeration chamber. The design of this type of equipment has a vertical design, which allows you to significantly save production or warehouse space and maintain an identical useful volume. Professional refrigerated cabinets are made mainly of food-grade stainless steel. In order to reduce the cost, other types of materials with subsequent painting can be used for external finishing.
Freezers
A cabinet with a temperature from 0 to -24 °C can be used as a freezer. The design of this type of equipment has a vertical design, which allows you to significantly save production or warehouse space and maintain an identical useful volume. Professional freezers are made mainly of food-grade stainless steel. In order to reduce the cost, other types of materials with subsequent painting can be used for external finishing.
Freezer chests
They are intended for both short-term and long-term storage of various perishable food products. The peculiarity of this equipment is not only storage, but also display, and, accordingly, sale of stored products. Practically, freezer chests are equipped with wheels. This significantly facilitates movement in the retail space, and makes them uniquely practical in use not only in the supermarket hall, but also at almost any point of sale of food products.
Refrigerated display cases
This type of refrigeration equipment is an integral part of any grocery store, supermarket, hypermarket, grocery market, cafe, restaurant, fast food outlet, fair, canteen, branded store from: meat processing plant, brewery, confectionery factory. Refrigerated display cases are a unique type of equipment, thanks to which the necessary storage conditions for any type of products are provided. In addition, the variety of their shapes, sizes, finishes and allow you to create a unique design for any grocery store.
Freezer display cases
No large grocery store or supermarket selling deep-frozen goods to be sold at low temperatures can do without this type of refrigeration equipment. Freezer display cases must provide the necessary temperature for frozen products and semi-finished products. In addition, they must provide a good and clear view for customers of all the products offered. In addition, the variety of their shapes, sizes, and finishes allows you to create a unique design for any grocery store.
Refrigerated and freezer cabinets
Bonnets are "baths" designed for short-term storage and display of chilled or frozen products and semi-finished products in the sales areas of shops and supermarkets. There are medium-temperature ones, with a temperature from -1C to +5C - "refrigerated bonnets", and low-temperature ones - from -18C to -25C, respectively, "freezing bonnets". In addition, "refrigerated bonnets" and "freezing bonnets" can be of an open and closed type - respectively without glass and with glass.
Refrigerated display cases, shelves, regalia
They are refrigeration equipment that is installed along the walls of large stores and supermarkets. They are intended for short-term storage and display of various food products and semi-finished products. Due to their design features, refrigerated display cases, refrigerated shelves and refrigerated regalia provide maximum area for display and storage of products, while allowing the offered goods to be presented to the buyer in the most advantageous way, and in addition, significantly saves the store's retail space.
Refrigerated and frozen tables
The key to success and quality of any dish or culinary product is the freshest and highest quality products. In addition, there is a need to ensure the preservation of freshness of products and save production space. To implement these tasks, it is advisable to use such types of refrigeration equipment as refrigerated tables and freezing tables. This equipment allows not only to store a small stock of raw materials, but also to use the work surface of the table directly for cooking products.
Ice makers
This type of refrigeration equipment is designed and widely used for the production of various types of artificial ice for trade enterprises, the food industry, and various food industries. Currently, three main types of ice are used - "cube", "granulated" and "flake" ice. Ice generators are selected in accordance with the required type and amount of ice per unit of time.
What should you pay attention to when deciding to buy refrigeration equipment?
One of the most important parts of any professional kitchen is refrigeration equipment. When trying to find the best units for your workspace, it will be easier when you understand the dos and don'ts of purchasing this type of equipment, as there are many important aspects to consider.
Consider Care and Maintenance. The refrigeration you choose for your business should be easy to maintain and clean. Since high levels of food hygiene are important for a business that involves preparing and storing food, keeping the equipment you use clean is an important part of your daily operations. Stainless steel is always a good option as it is very easy to keep clean. If you are looking for small freezing equipment, look for models with removable shelves and accessories as these are much easier to clean. When choosing larger refrigerators and other similar equipment, be careful to check for awkward nooks and crannies that may not only be difficult to clean, but may also trap dirt, making it nearly impossible to keep clean.
Choose the right temperature range. It is essential to buy store refrigeration equipment that covers the temperature ranges required for your business. Different products require different temperature settings. To make the process easier, choose equipment with built-in temperature sensors.
Make and model are important. As with any major equipment purchase, you should thoroughly research the different brands and models before purchasing any units to ensure that they will last as long as they should and work as they should. Expert and customer reviews are always a good source of information. This will give you a clear and objective view of the actual day-to-day use of the units you are interested in.