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Depositing machine for confectionery production
If you need a depositing machine for the development and expansion of your own confectionery production, then our company is ready to provide you with an impressive catalog of this product. In this catalog, everyone will be able to find absolutely everything they need at favorable prices.
Our store presents innovative equipment that can interest users with its functionality and wide programming capabilities for various operations. Currently, we have both a two-hopper jigging machine and equipment with only one loading hopper.
We offer you to consider the options of machines with various capabilities for the production of confectionery products, with different dimensions, power, productivity. It is with us that you can easily and quickly select the option of professional equipment you need and, being in any locality of Ukraine, you can order high-tech depositing machines for production.
This can be done right now, online, without leaving your own account. You only need to make one call to the phone number listed above to contact our managers as quickly as possible. They will accept the order and provide comprehensive information on all your questions.
For example, if you need a cookie depositor, our specialists will tell you about the main characteristics of the equipment, and how to use the various electronic speed controls, conveyor height, how to set the roller rotation speed, the type of dosing head, how to set the shape of the product and set the number of rows of products on the baking sheet.
In addition, you will be able to learn how to set the command for automatic advancement of trays and much more. If you need a depositor, then buy it from us at the manufacturer's price.
Buy a jigging machine at the manufacturer's price
The depositing machines, which are offered for purchase in this category of our online store, are widely used in confectioneries and bakeries. The main function performed by this equipment is the issuance of dough pieces of different shapes, sizes and compositions. Confectionery products can be made from different types of dough (gingerbread, custard, sponge, sand) with or without filling, two-color or monochrome. You can install different nozzles, which allows you to get a wide range of different products on one machine.
Depositing machine: 4 main working formats
1. String cutting method. The dough feed through the nozzle is cut with a special string, which allows you to make flat cookies of different shapes.
2. The diaphragm depositor has a slightly different method: the dough is fed through the nozzle and cut with a special membrane matrix, which allows the filling to be “closed” inside the product. This is how gingerbread and cookies with filling inside are made.
3. Method of dough introduction. Through a nozzle equipped with special reapers, the dough is deposited in the form of figured cookies. The variety of nozzles and the ability to rotate them around their axis during deposition provides an incredibly wide range of manufactured products.
4. Method of pouring into flat forms. Liquid (biscuit) dough is fed through a nozzle into a prepared form. This is how biscuit cakes, muffins, etc. are prepared.
Depositing machines differ in their working format and have certain characteristics. Thus, one works in cutting strings and diaphragms, producing simple cookies and cakes, offering high productivity and the possibility of direct application to the conveyor oven, another works in the mode of cutting and laying strings, which allows the production of a wide range of flat and shaped cookies; we should not forget about multi-purpose machines, in the base of the module of which blocks are installed that can process various types of pastry dough in all four modes, which allows the production of various types of products, for example:
- Shortbread
- Cookie figurine with filling
- Two-color cookies
- Gingerbread with filling
- Two-color marshmallow with filling
- Biscuits
- Cupcakes and Muffins
- Meringue
- Choux pastry (preparations for profiteroles, eclairs)
The industrial confectionery depositing machine is fully automated, easy to operate, can be integrated into a production line with an oven conveyor and is characterized by high productivity.
If you have decided for yourself today: I will buy a jigging machine at a good price, then do not put off this decision until tomorrow. Buy a high-quality model of professional equipment today, without waiting for inflation to rise.
And tomorrow, thanks to your purchase, you will be able to make a profit and continue developing your own production. You can purchase high-quality and reliable equipment with a high-quality, durable steel case from us at the manufacturer's price.
In our catalog there are depositing machines for gingerbread, cookies, eclairs and other confectionery products. Many of the models presented in the catalog can work using your own dough recipe.
Thus, you can set the necessary parameters on the equipment control panel to produce an exclusive confectionery product made from biscuit, choux, shortbread or gingerbread dough, made according to a special recipe.
Perhaps you need a depositing machine for eclairs, muffins or you would like to produce sponge cakes, cookies with filling - all this is quite feasible when buying our professional equipment. Some models from those that you can see in the catalog, for example, the depositing machine MIMAC DOBLE have 200 programs in their arsenal.
Thanks to this, confectionery products can be produced in intricate or simple forms. The cookie depositing machine purchased from us can make so many different types of cookies that your customers will be pleasantly surprised by such a wide variety, and your popularity will increase many times over.
You will be able to offer your consumers a choice of cookies of different shapes and sizes, with filling on the outside or inside, or without filling at all.