Cookware
In any business, little things are important, and practically all of life consists of them. Attention to detail allows you to achieve perfection and the best result. That is why in any kitchen, not only high-quality equipment is of great importance, but also kitchenware. It is very important to pay as much attention to it as to the equipment, if not more.
Our company offers a wide range of everything necessary for cafes, bars, hotels, as well as for all catering establishments. You will be able to find everything intended for various technologies that are used in the process of cooking. With our help, you will be able to place high-quality, professional kitchen equipment in your kitchen. Make sure that your cooks can work in comfort, and over time, all the invested funds will return to you in the form of fast and high-quality cooking, friendly staff and satisfied customers.
We have a wide range of products: professional porcelain , table glass and cutlery, serving items, thermal containers, gastronorm containers, aprons, trays, bar and kitchen utensils, kitchen boards, professional knives, pots, frying pans and saucepans, pizzeria and bakery equipment, confectionery equipment - everything you may need in the kitchen during work. And, in addition, our kitchenware is always at the most pleasant price for your wallet.
All items presented on our website are certified, meet international quality standards and are made of environmentally friendly materials. You can be sure that our kitchen equipment will serve you for many years and will please even the most demanding chef. And a dish served in beautiful dishes will always be more to the taste of the client and he will definitely want to visit your establishment again. It is especially worth paying attention to gourmet clients. Perhaps they have higher requirements and demands, but, as a result, if your establishment is to the taste of a person who loves haute cuisine, excellent advertising and an increase in the number of regular wealthy clients are guaranteed.
Tableware for restaurants
Our store offers restaurant tableware of the following world-famous brands: Cambro, Paderno, Lacor, Ballarini, Stalgast, Arcos, Forest, Pintinox, Pasabahce, Arcoroc, Lubiana, Wilmax, Silicomart, Martellato and others. We have been working exclusively with reliable, proven suppliers for many years, so we can offer not only a standard assortment, but also supplies of exclusive items. After all, restaurant tableware should surprise and please even the most demanding customer. In addition, if your restaurant or cafe has something that no one else in your city has, it will definitely attract new customers and provide you with recommendations. "Yesterday we were in a restaurant where our favorite wine was served in handmade crystal decanters! And it really fully revealed its bouquet! I recommend that you also go to this wonderful place!" - this is how, for example, visitors can share their impressions of your unique new products.
Tableware for cafes
The products sold by our company have a wide price range, which will allow both representatives of large elite restaurants and owners of small establishments who need tableware for a cafe to choose the right one. Whatever price segment you choose, we can guarantee that everything will serve you for a long time and with high quality. Our experienced managers will promptly help you choose exactly what you need for your business, because tableware for a cafe is very diverse and without expert advice it is quite difficult to choose everything correctly and competently. How many plates are needed for 20 seats, what glasses should be bought for white and red wine, what diameter do pizza pans and boards come in, do you need a grill pan or a Teflon-coated pan, what knives are best for cutting tender salmon fillets - our specialists know the answers to all these questions.
Barware
Almost every establishment has its own bar. Or maybe you have a small hotel and the bar is the only place where a client can have a snack and a cup of coffee? In any case, it is worth taking good care of the arrangement of the bar counter and the equipment of the bartender with all the necessary little things. Contact us, we will select everything you need taking into account all your wishes. You can rest assured - your barware will please you and your clients every day. It is also worth noting that alcoholic beverages are a good source of income for a restaurateur. Therefore, you must ensure that your barware - a beautiful glass, tumbler or shot glass, even more motivates the visitor to say "Repeat!"
Kitchen equipment for a restaurant, bar, cafe
For the smooth operation of your establishment, it is essential to select and purchase kitchen equipment for restaurants, bars or cafes. Purchasing such accessories is not only for start-up restaurants: existing establishments also need it to replace old equipment and be able to keep up with technology, increasing their efficiency. When purchasing kitchen equipment for a cafe, bar or restaurant, many people fall victim to tempting low prices, an inexperienced seller and inadequate knowledge of the service process, which leads to subsequent inevitable increase in expenses. Take advantage of the offer from the catalog presented in this category of our online store if you want to purchase the necessary professional kitchen equipment.
Deciding to buy professional kitchen equipment is a way to maximize profits. But before you start buying kitchen equipment, you need to consider some factors, such as:
- What equipment is needed first;
- Cost of equipment;
- What dishes are you going to cook?
- Qualifications and skills of your employees.
You should decide to buy kitchen equipment not just because it is really good, but because you really need it. The equipment you want to buy should be very relevant. If your income is low, you should try to minimize the amount you plan to spend on the purchase.
Professional Kitchen Equipment . Most of the time, people make the wrong decision to buy the right kitchen equipment because of the cost and thus miss out on the opportunity to be more efficient and productive. You must learn to balance the relationship between cost and versatility.
A restaurant kitchen inventory list should only include what your operation requires. You should create a capacity model that takes into account sales volume at peak times and specify the processes that must be performed at each work station. It is likely that you will purchase equipment as your menu grows, and thus some of the older equipment will perform less of a function. This can lead to bottlenecks in your operation during lean times; having too much equipment is just as bad as not having enough.
In the online store "European Equipment Technologies" you will find a large assortment of equipment for restaurants in stock and at affordable prices in. Delivery to Kiev, Kharkov, and other cities of Ukraine.