Buy electric and gas stoves

Industrial gas or electric stove - the choice of professionals

Electric and gas ranges are some of the most versatile and most used pieces of equipment in a commercial kitchen. With the ability to broil, grill, roast, roast, broil, boil, simmer, simmer, and even bake, these appliances are a chef’s best friend! Whether you’re opening a new restaurant and considering a range or looking to replace the one you currently own, this handy guide will walk you through the most important buying considerations to help you choose the best product for your needs!

What type of stove do you need?

We offer several different types of stoves to buy, with many options and configurations to choose from. Let's start with the basics.

The two main types of cookers in the industry are commonly referred to as “restaurant” and “heavy-duty” cookers, which may also be called “master series” or “modular.” Restaurant cookers are the most common type and are designed for ease of use and durability. Heavy-duty cookers are designed for high-volume use and have a more robust construction; they are often available with more features and options.

Restaurant Ranges. The most common choice in the industry. Designed to stand alone, available in a variety of widths in 30cm increments, from 60cm to 180cm; the gas connection is usually at the rear. Somewhat lighter in construction than heavy duty, but still designed for busy commercial kitchens. Burners provide plenty of BTUs for most cooking tasks.

Heavy-duty ranges. Designed to be combined "in a battery" with other ranges or pieces of equipment; the gas connection is often located on the front or side to facilitate various configurations. Designed for heavy, high-volume use, they feature thicker metal and welded parts. They feature higher power output per burner than a restaurant range. More expensive.

In this section of our store you can find induction, gas, electric cookers, both stationary and tabletop. First of all, when choosing equipment, you need to decide which cooker from this list you would like to buy.

If you need an electric stove, it is advisable to determine in advance how many burners will be needed in your professional kitchen and what power the stove itself should have. The fact is that modern stoves can have either one burner or two to six burners.

The appearance of the burners can also be different: as a rule, burners are round or square, made of cast iron. The power of one burner in different models of stoves can be different. You can adjust the heating level of each burner using a switch that has several positions.

Also pay attention to whether the stove is equipped with an oven and inquire about its power. If you have chosen a stationary option for a professional kitchen, then pay attention to the 6-burner stove BERTOS E7P6 + FE1 with an oven. The power of this stove is 19.1 kW, overall dimensions are 1200 * 700 * 900 mm.

In addition to a stationary stove, you may also be interested in a tabletop electric stove if you already have a supporting surface (table) and there is no need to purchase an oven. Such equipment can be easily installed on a table, have a steel one-piece stamped body and 1-6 round or square burners.

For example, the Altezoro NV-2000 glass-ceramic tabletop stove is connected to a 220V electrical network. This is the most compact option presented in our catalog, with dimensions of 350*420*100 mm. However, if you are interested in an industrial electric stove, then pay attention to the professional BERTOS E7PQ6B tabletop stove, which has dimensions of 1200*700*290 mm, a total power of 15.6 kW, six cast-iron burners with a diameter of 220 mm, with a power of 2.6 kW each. This stove is extremely efficient and convenient, you can heat up or cook 6 different dishes on it at once.

If you need a gas stove, you can also buy any model from us that has the number of burners you need from 1 to 8. The maximum gas consumption of an 8-burner stove is 7.3 m3/h. Such a stove has an oven and can have a built-in drawer for dishes.

If you wish, you can purchase from us an original version of equipment that combines gas and electricity - a gas stove with an electric oven. Stainless steel is the material from which all working and internal surfaces of such a stove are made. Gas burners, which can be of the same or different power levels, are made of either cast iron or steel, and in some models they are nickel-plated. An electric convection oven can have up to three pairs of guides for installing baking sheets at different levels.

Our store also offers you an induction cooker, which has an electromagnetic coil as a heating element.

Industrial electric stove

Industrial electric stoves are used in the kitchens of catering establishments for boiling, stewing, frying, baking and heat treatment of products. This is universal, durable and easy-to-use equipment. The industrial electric stove has a design, all the details of which are worked out to the smallest detail. Such stoves traditionally occupy leading positions in the kitchen, mainly due to the fact that stoves for restaurants, canteens or cafes can serve for several decades.

Buy an industrial electric stove for a canteen or restaurant, and you will be able to prepare meals for 300 people. At the same time, it is a universal device, especially if the induction stove in a cafe, restaurant or canteen is equipped with an oven. An industrial electric stove often has a strict design, which only emphasizes its functionality.

The main difference between industrial and household models is their increased power, durability and productivity, allowing you to cook continuously for a long time. There are stoves for restaurants and stoves for canteens. The former, which are more expensive, are made entirely of stainless steel, while the latter are only lined with stainless steel. Stoves can be equipped with an oven, which significantly expands the possibilities of their use. But there are also stoves that are installed on a stand, their functionality is limited to cooking in on-stove cookware and does not provide the ability to bake meat or fish dishes or bake small culinary products.

Buy an electric or gas stove for production or home

Here you can buy electric kitchen stoves for your production or for your home at a good price. Today, such stoves have become increasingly popular and this equipment can be seen not only in canteens, restaurants, cafes or other catering establishments, but also in private homes.

By the way, recently the owners of small cafes, summer areas, private houses have been in demand for a two-burner electric stove, which allows for economical use of electricity when cooking and at the same time to be completely independent of the presence of gas in the room. The power of such a stove without an oven can be within 4-6 kW, and with an oven about 9 kW.

Made of stainless steel and absolutely harmless to health, the safe electric stove is convenient and easy to use. The heating of the burners is controlled by special thermostats, when the maximum heating temperature is reached, for example, 400 degrees Celsius, the protective thermostat is immediately triggered.

In our store you can easily choose small-sized (300*600*900mm, 400*700*900mm, 600*600*900mm) two-burner electric stoves. We also offer to buy electric stoves from us, which have from 4 to 8 burners. Such stoves can be equipped with an oven with a convection system and equipped with a gastronorm container.

Gas stoves with 6 burners and an oven from BERTOS or Korinastroj have proven themselves to be excellent, having a special burner design, which allows to reduce gas consumption by 30% during the year compared to burners of a conventional design. In addition, this equipment can be used for cooking in large-diameter pots, which is especially necessary in large kitchens.

Contact us at any time convenient for you if you urgently need a gas stove without an oven, the choice of which in our store is varied and large - we are always happy to help.