The MIBRASA HMB AB-SB 75 coal oven is designed to prepare a wide range of dishes at catering establ..
11,137.74 €
The Josper HJX 45-L wood-fired oven with a cabinet for storing firewood is used to prepare a variet..
12,539.45 €
The Josper HJX-25-L wood-fueled oven is designed to cook a wide range of dishes on charcoal in priv..
10,656.64 €
The Josper HJX 25-M wood-fired oven without a cabinet is a well-designed machine that combines a gr..
9,565.63 €
The Pira 170 classic coal oven can cook you a great many different dishes from vegetables, meat, fi..
1.03 €
Choosing coal stoves
New generation coal stoves are the most popular and widely demanded, because the main requirement for boilers is their operation from all types of fuel (wood, coal, briquettes). A coal stove burns longer than a wood stove, so it is very practical, comfortable and warmer. We present to your attention wood stoves from the manufacturer Josper (Spain) . For example, the HJX 50 L stove will allow you to cook 110 kg of product per hour. Products cooked in such a stove have an innovative taste, aroma and are an environmentally friendly product. Manufacturers Mibrasa (Spain) and Pira (Spain) produce a huge number of stoves of different volumes and prices. Mibrasa models of the HBM line allow you to cook from 25 to 120 kg of product per hour, which will provide from 35 to 160 seats with delicious dishes cooked over a fire or over charcoal. Charcoal ovens PIRA 45, PIRA 50, PIRA 130, PIRA 170 are designed specifically for cooking meat, but are equally suitable for other dishes, vegetables, seafood, pasta. We have the best wood and coal ovens, at affordable prices, with high quality and a manufacturer's warranty. Our online store has a huge assortment, at the sight of which you will not want to continue searching - with us you will certainly find what you need!
Features of choosing a modern coal stove
When planning to buy a coal stove , you need to pay attention to a number of nuances, on which the convenience and quality of heating will directly depend. Let's consider some of them:
- Manufacturing material. Two types of such stoves are widely presented on the modern market: cast iron and metal. The former are more massive, but retain heat longer.
- Dimensions. Here it is necessary to take into account the area of the room.
- Functionality and economy. Buying a coal stove of this type will be very profitable in terms of fuel economy.