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Professional dough mixers (dough mixing machines) from the manufacturer
We offer you to buy today an industrial dough mixer, which is simply necessary for any kitchen where dough and flour products are prepared. If you are the owner of a mini bakery, a restaurant, cafe, canteen, or another catering establishment, then you will probably be interested in buying a dough mixer, which will speed up and facilitate the work of kitchen workers.
Quickly mixing all the ingredients and kneading a large volume of dough several times a day, and even by hand, is sometimes difficult even for a man with strong arms and powerful muscles, not to mention the delicate and fragile women who work in the kitchen.
Therefore, buying a professional dough mixer is not a whim, but a primary necessity. We offer to buy kitchen equipment of the required capacity at manufacturer prices and increase the efficiency of kitchen workers and bakers. If this purchase takes place, then in the very near future in your establishment you will be able to observe a sharp increase in the output and its quality. We will be glad to accept your order for a spiral dough mixer from such companies as Fimar, AlteZoro, Mecnosud, PizzaGroup, Sigma, Pietroberto, Effedue, Belarus.
Please note that the presented units can have a removable bowl, removable with a lifting head, stationary and mobile. In addition, you can purchase a single-speed or two-speed dough mixer.
Many units in this section of the catalog are equipped with a timer, which will give a sound signal when all operations are completed. Thanks to this, the kitchen worker will be notified that the dough mixing is complete and a number of further technological operations can be started.
The two-speed spiral dough mixer with a timer is very user-friendly, easy to use and almost silent, highly productive, as it has a double speed and double movement. The dough, thoroughly mixed with the working element, allows you to form neat proportional products without any lumps. You can also choose a small-sized dough mixer for home use.
Many housewives often and with pleasure bake flour products for their family and relatives, so such equipment occupies one of the central places in their kitchen. In addition, in recent years, more and more housewives are trying to earn extra money at home and for this purpose they use the unit purchased from our store. The price for such a small-sized dough mixer is relatively low, so it is quite affordable for a wide range of people.
Scope of application of professional dough mixer
Pizza, bread, baguettes, buns and pies - these beloved by many flour products cannot be prepared without special equipment. Their basis is dough, and the appearance and taste of each product depend on its consistency, texture and toughness. Dough mixing machines are designed for mixing various types of dough (shortbread, yeast, rich, dumpling dough, etc.), as well as for mixing dry mixtures.
Bakeries usually use a dough mixer with a portioned (discrete) principle of operation and using bowls of different capacities. Dough mixers can have different productivity and power, reaching production volumes of 200 kg of dough per hour. In bakeries, mini-bakeries, restaurants, cafes and shops with their own baked goods, you cannot do without dough mixers. Having bought a dough mixer, you will become the owner of equipment with high productivity, and industrial models simply break all records, producing up to 1500 kg of dough per hour.
Dough mixers can be classified by size, capacity, mixing time, and blade shape. The capacity of a dough mixer can vary depending on the bowl used, which is made of stainless steel and can be mobile or removable. Bowl tippers are most often used to empty the bowl of finished dough, although there are also self-tipping dough mixers.
As a rule, dough mixers have several speed modes. The working mechanism can be spiral or represented by vertical levers.
The shape of the kneading blade also plays an important role; it can be S- or Z-shaped. Rotating the blade in two planes - around its own axis and around the axis of the bowl - allows you to thoroughly mix the dough, capturing its entire volume.
Professional dough mixer choice for production
If your catering establishment or bakery needs to buy a dough mixing machine, then this section is exactly what you need.
The choice of equipment that you are going to buy should be based on several components: functionality in relation to ease of control, economy in relation to efficiency, reliability and quality of construction in relation to price. In addition, the dough mixing machine that you choose should correspond to the desired dimensions and produce a volume of products not less than planned. This means that you need to know the volume of the bowl in liters and the maximum load of dough or its components.
If you need a professional powerful dough mixing machine that produces large volumes of finished products in a short period of time, namely, it should have a large volume of the dough mixing bowl, then pay attention to the following products from our catalog: Spiral dough mixer Sigma SILVER 280 , spiral dough mixer Pietroberto EASY 250 RL, spiral dough mixer SIgma SILVER 200, spiral dough mixer Sigma SILVER 120, spiral dough mixer with lifting mechanism Sigma VE 160, spiral dough mixer EASY 120 E.
Powerful units with large weight and dimensions are usually connected to a 380 V network.
However, if you need a small-sized dough mixer for home use, we would recommend paying attention to units with a small bowl volume: Altezoro JT 5 spiral dough mixer, Pizza Group IFM7 spiral dough mixer, Mecnosud IM 8M spiral dough mixer, Altezoro JT 10 spiral dough mixer. Using them at home is a pleasure.
These units are connected to a 220 V network. If you really need a high-quality dough mixing machine, the price for it will be appropriate. Do not spare money on equipment that speeds up and simplifies your work, freeing up time for your favorite hobby or communication with loved ones.
Thanks to the high-quality work and the ability of our consultants to quickly navigate product groups and price categories, you can already today easily choose and buy a new dough mixing machine for your kitchen or home.
What should you pay attention to when planning to buy a professional dough mixer?
There are three main questions you should ask yourself before buying a home dough mixer. Your answers to them will help you choose the best mixer for your needs. These questions are:
- What will you be mixing? Different types of dough have different consistencies, and because of this, different types of mixers are required for different types of work – for example, mixing a batch of stiff, thick dough will require more power than mixing frosting or meringue, for example. A mixer for mixing bread and pizza dough will be different from a mixer for beating delicate egg whites. A good way to find the best mixer for your job is to calculate the absorption rate of the dough: if the absorption rate of the dough is low, it means the dough will be harder to mix, and in turn, you will need a more powerful mixing unit.
- What type of use should a potential home mixer have? While all mixers are designed to work in a commercial setting, some are better suited to specific types of mixing than others; be sure to check the manufacturer's manual on the product pages for any additional information you may need.
- How much will you be mixing? The amount of dough you will be mixing is an important factor in determining what size dough mixer is right for your home. And while a planetary mixer can take care of the mixing needs of a small restaurant, the same cannot be said for a pizzeria or bakery. This is because the mixer is constantly in use and produces large volumes of product.
If you want to please your guests with delicious and aromatic pastries, then you definitely need to take care of being able to prepare high-quality and airy dough that will delight with its aroma and impeccable taste. But, it is not always possible to cope with the task on your own, so there is a need to buy such high-quality and modern equipment as a dough mixer at a minimum price.
Having such equipment in your kitchen, you will be able to easily prepare a large amount of dough, and not doubt its impeccable quality. Therefore, as soon as possible, you need to familiarize yourself with the wide range of models of the presented equipment, which is available in our online store. With us you can buy a high-quality dough mixer from a well-known and certified manufacturer at a price that will be good news for you. Depending on which model of equipment you give your preference to, its power, functionality and dimensions will depend, which is important to consider in order not to miscalculate with the choice, and to be able to prepare high-quality dough.