Electric frying surface Fimar FRY2/LR

Description

Professional kitchen equipment from the manufacturing company Fimar (Italy) has the best recommendations from experts and has long won its place under the sun in its market segment. The company's devices can easily be found in small and medium-sized catering establishments, street trade, and fast food restaurants. They are reliable, economical, practical and easy to operate, and most importantly, they allow you to cook dishes of excellent taste. This is how you can briefly characterize the electric frying surface of the FRY2/LR model, on which you can cook dishes from meat, fish, and vegetable products, as well as fry excellent pancakes. Food can be cooked both with and without fat; it should be noted that in the first case, oil consumption will be minimal. This model is designed as a combination of two independent heating zones with autonomous control. At the same time, one zone is made with a ribbed surface, which allows you to fry large steaks or pieces of poultry with a ribbed pattern. The smooth surface is designed for more tender meat. Note that food will not burn on it even without oil.

Specification

Availability of side	Eat
Body color	Grey
Body material	Stainless steel
Country of origin	Italy
Grease collector	Yes
Installation type	Desktop
Net weight, kg	40
Number of posts	2
Power supply	Electricity
Power, kW	6
Size	665x570x300
Supply voltage, V	380
Surface type	Smooth + ribbed
Temperature conditions, C	+50...+300
Warranty period, months	12
Work surface material	Stainless steel
Working surface size, mm	650x480